Sunday, 1 September 2013

Garlic Pasta..


Pasta- 1 medium bowl
Garlic- 8-10 Cloves
Tomatoes- 3
Green Chilly- 1
Curd- 6-7 tsp
Italian Herbs- 1/2 tsp
Oregano- 1/2 tsp
Red Chilly Powder- 1/2 tsp
Turmeric- 1/2 TSP
Tomato Chilly Sauce- 3 tsp
Salt- 1 tsp or as par taste
Olive Oil- 3 tsp


  • Boil Pasta then grind Tomatoes, Green Chilly and Garlic cloves.
  • Heat the Oil and add Tomato mixture and cook for 3 minutes.
  • Add Curd and all other Spices (Red Chilly, Turmeric, Italian Herb, Oregano and Salt ) in this mixture and cook again for 2-3 minutes.
  • Now add Sauce and pasta, cook for 3 minutes.
  • Serve it hot and enjoy.

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